“Watch my hand!”
You’ll have noticed that I haven’t posted in a while. Why is that you ask? Off to watch the Cowboys game? No – I had hand surgery a couple of weeks ago and it was a pain to type with the wrap on my right hand. The surgery was to remove something called dupuytrens – a cyst like growth and ligament hardening common after prior surgeries on your hand. Everything was very smooth with the operation and I was in and out of the Craig Ranch Surgery Center (wonderful facility and people) in less than 2 hours.
A week later I went to have the dressing removed and all seems to be progressing well.
I needed to have a splint made to straighten my fingers out at night when sleeping. Leaving town the next day, I got an appointment for just after lunch. I stumbled on Mexican Cactus for a delicious taco lunch – great sauces. A nice new addition to the taco rotation. The splint appointment was painless and the lady also gave me a series of exercises to do every hour – I couldn’t say that I’ve been religious about doing them every single hour, but not too bad.
Diana had been gathering special ornaments for a small tree that she got for Finn. All his favourite things – Pokemon, Star Wars and Pandas. We had him over to deliver McD’s Christmas tree kit – he loved it all.
What a nice job Diana did on this, and she was very pleased when he had it all set up the next day.
Speaking of Diana and Christmas, a friend was visiting Clorinda and brought over a box of photos – including this gem. Two year old Diana with the baby Jesus from the nativity scene. Hasn’t changed a bit?
And continuing on the Diana theme – her retirement from NTTData was officially announced this week.
I know Timmy is very sorry to see her leaving him. This note from a colleague made me smile – Diana used to tell me that if I would just work a wee bit harder then I could be a “rock star.”
I’m working with Diana on a list of activities to keep her busy in retirement – officially beginning on January 10th.
Last week I met some colleagues in downtown Dallas for dinner. We went to a place called CBD Provisions, where the signature dish is pig’s head carnitas. And yes, it comes served as a complete pig’s head – a bit strange but very tasty. Traffic was awful on the drive down, taking more than 90 minutes (typically 40) and so I maybe wasn’t in the mood to fully enjoy such a different appetizer.
A few months ago, on a whim, we bought tickets to see Bryan Adams in Las Vegas. The show was last Friday and we flew to Vegas on our way out to San Francisco. Our room at the Encore by Wynn was very comfy and modern (Alexa was available to close the curtains and turn on the lights). The show was at the Encore theater and so we just needed to ride the elevator down to attend the show – much easier than our typical drives to and from the Kessler for concerts.
Diana made us reservations at La Cave for pre-concert dinner. What a great find this was – tapas style small plates and very creative. The small plates weren’t really that small and we really enjoyed the meal in a lovely setting. Diana liked her “Fizzies flight” – more fun than just one glass.
The concert was almost 90 minutes late in starting. Somebody had taken a tumble on the balcony and apparently it took that long to deal with it. The crowd was definitely getting restless by the time the band took the stage around 9:30.
It’s been 37 years since Adams released the “Reckless” album with so many of the hits that he’s still playing. The first big hit in the set was “Heaven” with the crowd doing a great job on the first verse. We think this song is a good one for Diana to learn on the piano – one of her retirement plans.
Next up was the classic “Summer of 69”, perhaps his best known song:
I enjoyed the guitar work on “Cuts Like a Knife”:
As is typical, Adams finished up with a couple of solo acoustic songs. Here’s “Straight from the heart”:
A very enjoyable and well produced show all around. Diana was very happy.
We stopped by the Eastside Lounge on the way back to our room and listened to the dueling pianos version of “Hotel California”:
We had a lazy start on Saturday with workouts in the fancy gym, lunch at the poolside restaurant, and then reading books by the lovely pool. BP kept watch from the room.
I had made dinner reservations at Brasserie Bardot in the Aria resort. We thought it was a good idea to walk the mile and half down the Vegas strip to dinner – work up an appetite. Not a great idea – the strip was so busy and I quickly grew tired of bobbing 
and weaving through the herds of people. When we finally arrived at Bardot we were seated inside next to a very loud table of guys. The entire place was soooo loud. I knew I wouldn’t be able to stand it and so we moved out to the front patio – much better.
We weren’t super hungry and decided to order a selection of appetizers. Every one was amazing. I highly recommend the food at Bardot, just make sure you sit on the patio or wear ear plugs. We enjoyed foie gras two ways – as a torchon with black truffles, and seared over pineapple – both perfectly prepared.
As my regular readers know, it’s very hard for McD to say no to steak tartare. In addition to that we had escargots en croute, and I think this was my favourite dish – so different from the typical presentation.
After dinner we called it an early night and were well rested for our flight to San Francisco on Sunday. Again the airport was pleasantly uncrowded.
Monday was a busy work day for both of us, but things started to slow down on Tuesday and we were able to get out for a walk by the Pacifica beaches and to enjoy a coffee and a quiche at Soul Grind.
Andy and Jude invited us for Happy Hour in the evening and we enjoyed the wonderful sunset views.
We went for a walk on the hill on Wednesday morning and ran into the whole crew coming down. It takes a while to make progress with Frankie collecting rocks, Luciano melting down when he falls off his skateboard, and Massimo moving along on crutches. Here are some short videos that capture the scene.
Frankie yelled goodbye from her spot on top of the hill.
Grammie has been enjoying the lovely weather and her new patio set.
I highly recommend the new Tom Hanks movie “Finch.” It’s amazing how much we come to care about robots. Just a really well done and quiet movie.
I finished a couple of books over the last weeks. First was “Oh, William!” by Elizabeth Strout. Similar in style to the wonderful “Olive Kitteridge”, this follows the life of Lucy Barton and her ex-husband William. I didn’t enjoy this as much as “Olive” but it was still a very good read. This is the third book in a trilogy and I might have enjoyed it more had I read the first two books more recently.
My second book was “The Lincoln Highway” by Amor Towles. I loved “A Gentleman in Moscow” and was excited to read his new book. I thoroughly enjoyed the tale – quite different than “A Gentleman”, with much more action and a faster paced story. At the same time, there was plenty of detail from 1954 (the book takes place over 10 days) to settle in and enjoy. Here’s what Amazon had to say about it:
The Lincoln Highway might just be one of the best novels of this decade, which is a feat considering A Gentleman in Moscow, also holds that distinction (in this reviewer’s mind, anyway). Set in the 1950s, The Lincoln Highway is filled with nostalgia as well as the gentle naïveté and hijinks of those who are young, optimistic, and on a mission. The story follows four boys who set out to travel the country in search of a fresh start: Emmett and Billy want to find their mother who left them when they were young, and Duchess and Woolly are on the hunt for a stashed wad of cash. Sometimes their dreams are aligned but often they are not. In other words, adventure ensues: There’s train hopping and car stealing, and with that comes the inevitability of trouble sparked from both good and bad intentions. Each of these young men is chasing his dreams, but their pasts—whether violent or sad—are never far behind. A remarkable work of storytelling that is a 2021 favorite.
Enough music already, so I’ll save some of my new finds for the next posting.
Stay safe and kind!
anniversary tour on Thursday night. I enjoyed dinner with a colleague at Jasper’s before the concert. I always love their blue cheese chips – it really is a single serving. Here are a few members of my team at the event.
I was feeling quite cramped in Penelope on Friday morning, as I drove back from Houston to McKinney. Then a call came in from the VW dealership to tell me that the new car had been delivered. With a limited window to execute all the paperwork, I Ubered over and got it all taken care of. I really like the size and comfort of the Atlas Cross Sport.
me up at SFO and we headed over to Adamo’s for a party he was hosting to celebrate their wedding anniversary and several other events that had been missed over the last year. Will, Christine, and Ollie were able to come for a while and enjoy Adamo’s cooking and the Sam Hunt band. Ollie was sporting his Halloween pumpkin haircut and enjoyed playing with the other party dogs. The Sam Hunt band is the same one that played at Alicia’s 21st birthday party last year. They are really interesting with a cello and trumpet adding to the unique sound:
When I left you last week, the Cowboys were about to play the New York Giants. I was nervous as they tend to lose these games when heavily favoured. It must have been Campbell and Honey’s support that drove them to a solid win, 44-20, and a 4-1 lead in their division.
We borrowed Jens’s SUV on Thursday and moved the rest of the stuff. And finally the place was ready for Finn to spend the night by himself. He said that he slept really well and is enjoying the place.
Friday was employee appreciation day at Market Street and Finn was very happy with the gift card he won, and the burgers and hotdogs that were served for lunch. He made the comment that the place he worked in Los Gatos would never dream of having an appreciation day. It’s amazing how far a little thank you goes.
We booked appointments to get flu shots on Saturday morning and hoped to add on COVID booster shots when we got there. Success – we’re all boosted and ready for the winter.
Not too much reading this week with all the moving activity. I did start “Harlem Shuffle” by Colson Whitehead, and I think I’m going to enjoy it quite a bit. Whitehead is famous for “The Underground Railroad”, which I haven’t read yet.
I had another enjoyable run on Wednesday morning. This time below 60 degrees – perfect. After that, it was a busy day of packing and shipping. First, we loaded the Passat for shipping to Alicia in San Jose, CA. It should arrive early Monday. Sorry to see such a good car go. It served us well on multiple road trips to Austin and California.
Car shipped, it was time to turn attention to the storage unit and unearthing the furniture that Finn will use in his new apartment. You can see that boxes were stacked in a very higgledy piggledy way, and so the only option was to unpack everything and then repack with the furniture needed at the front. This was not something that Finn or I thought our backs would be able to endure, and so hired a few helpers to do the hard work. They had things unpacked and reorganized for the official move in no time and I didn’t even break a sweat supervising.
We did take advantage of being close to downtown McKinney in the morning to stop in for coffees and quiches at Filtered. They have finished the sidewalk expansion and put in new flower planters. Very pretty view for our coffee talk. We’ll try a more remote location next week. Appointments for new licenses are booking out in February of next year, so we need to figure out a walk-in alternative.
Penelope has been enjoying having the entire garage to herself – parking sideways to flaunt it – silly girl. That will be coming to a quick end as we put a deposit down on a VW Atlas Cross Sport on Saturday morning. It’s black with burgundy and black seats. I was quite surprised that McD agreed to two tone seats – but she seems genuinely fine with it. The car should arrive in a few days – maybe we’ll have it by next weekend to finish moving Finn. Here’s an old but funny commercial for the Atlas:
I thoroughly enjoyed the overall meal and experience. The shrimp empanada appetizer (served in a burlap sack) was a great start. My dry aged chorizo steak was a wonderful way to continue. I’ve never had such a large table side menu before. That’s Norma (my LATAM CIO) and Francisco (LATAM COO) in the picture.
I took Finn for sushi after I picked him up from work on Thursday. He loved the place I chose. The salsa dancer (pictured here) was a great dish, and we picked out a couple of others that were equally delicious. McD was surprised that I wouldn’t go for sushi with her but took Finn. Can’t win!
Ollie made a trip down to San Jose on Saturday and accompanied Will on the patio of Rosie’s Irish Pub while he enjoyed a shepherd’s pie. I’ve had that there before and it’s delicious.
I was texting my friend Tom in New York on Sunday to see what was new. Was not expecting him to reply that he had triplet grand-children. The guy in the middle, Michael, was only 1 lb. at birth and spent 4 months in the NICU- I’m sure he’ll catch up quickly.
I really enjoyed S. A. Cosby’s “Razorblade Tears.” Even better than his last, “Blacktop Wasteland”, with more complex and relatable characters and more vivid action. Not for the feint of heart, but really well done. Here’s the Amazon review:
Denny and Anne celebrated their 27th wedding anniversary last Thursday, and Anne chose this picture to commemorate the occasion. It was taken on a trip we took with them to Nashville in December 2017. Classic Denny and Anne.
We hung out for a while on the lovely porch and then called it a night. Coffee the next morning was challenging – the high-tech, automated house and equipment were almost too much for us. Diana finally rebooted the fancy coffee maker and we were in business.
This was one of the after dinner games we enjoyed. I laughed because Finn is someone that absolutely knows the answer to that question. Another game was a combination of Pictionary and the Telephone Game called Telestrations – highly recommended. That was a big hit with the group.
unday morning. He walked down to the French patisserie with us, we enjoyed breakfast (Croque Madame for me), and brought back a selection of pastries and quiches for the gang. I couldn’t resist taking a picture of this T-Rex enjoying a Trump snack in a yard we passed.
I had mentioned to Mum and Dad that I was hoping they would have a stuffed quail on the new Autumn menu – and wouldn’t you know it, they had a delicious dish on there. The overall new menu was filled with things that are right up our alleys. Mussels, octopus, pork belly – all great. Uber back home was a bit more work, but not to huge a hassle.
We hung out at the hotel for dinner and Sunday night football watching. These are my traveling companions Blair and Damon exchanging views on the game.
I read “Lake Success” by Gary Shteyngart in a couple of days early this week. It’s a quick and easy read with a constant oscillation from quirky humour to truly sad situations. The challenge is that the main characters really do come across too much like caricatures, and the main plot of Barry Cohen, uber rich hedge fund dude, abandoning everything to cross the country on a Greyhound bus, just a bit too far fetched. The book made all the big top 10 lists when published in 2018, and I think part of that was driven by the back drop of the Trump election and how that features prominently in this tale. I did learn a lot about very expensive watches – Barry’s passion. Here’s the Amazon review:
My second book was “What’s Mine and Ours” by Naima Coster. It’s been a week or so since I read this book, and I couldn’t remember the plot or characters without some internet research – probably tells you this was not very exciting or memorable to me. I did enjoy the read but it certainly didn’t have too much to embed itself in my memory. Here’s the summary review:
Bob Schneider played an excellent show at the Kessler on Friday night. He performed both an early and a late show, and so we were home at a reasonable hour after a concert in Oak Cliff for a change. This was a good thing as my Saturday started at 7am with a Finn drop-off.
We’ve been enjoying watching the US Open tennis, and particularly the new youngsters that have been doing so well. There is clearly a new generation taking control of women’s tennis, with the amazing feat by Emma Raducanu of winning the final without dropping a set the entire tournament. She was ranked 150th going in.
I’ve read a couple of book since my last posting. “A Spool of Blue Thread” by Anne Tyler is described this way in a review:
My other read was “The Eternal Audience of One” by Remy Ngamije, a writer from Namibia. The story follows Seraphin as he escapes Rwanda, then Namibia, and tries to make a life in Cape Town. Here’s a summary from a review:
pleasant evening catching up with everyone. Saturday began with a run and walk for D and me, while most of the group went hiking by the coast. The roads were quite hilly and narrow – not completely ideal for running – but a good test for us. The first test was how to get out of the coded gate from the inside without the weight of a car on the sensor pad. We managed to squeeze through and later learned of a code box hidden on a fence post. The driveway is very long.
Saturday afternoon was spent relaxing by the pool, followed by a lovely dinner at “Pamplemousse” – a highly recommended local restaurant in Solana Beach. I really enjoyed my Duo of Game – a Venison Chop Au Poivre and Lemon Thyme Marinated Quail. This was the waiter’s number one recommendation and I’m glad I followed his lead.
Finn started work earlier in the week in the produce department at Market Street (a high end grocery store 2 miles from our home). He’s enjoying it and seems to be doing well in the eyes of his managers.
I read “Clever Girl” by Tessa Hadley over the last week or so. Having really enjoyed a short story from Hadley in the New Yorker, I thought I would give this a try.
Alicia took Finn on an outing to bowl at Pinstack on Tuesday – it’s nice for him to have someone around to hang out with during the day when we’re working. Alicia’s friend had given them a bunch of tokens that Finn deployed to win three stuffies from the claw game that I thought never allowed anyone to win – a hidden talent.
Alicia joined us for a show at the Kessler on Thursday night while Finn kept Clorinda company watching the Olympic gymnastics finals. We kept with our pre-concert ritual of dinner at Nova. Diana burger, Thai cauliflower with noodles for me, and Moroccan chicken for Alicia – quite the eclectic international mix.
Ellis had the first three songs organized and then relied on audience requests. One entertaining moment occurred when someone requested “Two Cans of Paint.” “I don’t remember the guitar part to that.” “I can play it,” from an audience member. “Who is that?” “It’s Stacy.” “My friend Stacy – come on down and play a song for us.” Apparently Ellis had met Stacy on his last visit to the Kessler. She played a beautiful song.
The lineup of talent in the next month or so at the Kessler is very impressive. I think musicians really love playing there.
The “kids” were quickly on board when I suggested Velvet Taco for lunch on Sunday. I’m not sure if it moved since Brent and I visited last, prior to auditioning speakers at Audio Concepts, but it wasn’t exactly where I remembered. I tortured Finn and Alicia with a visit to Interrabang books after lunch – and it had certainly moved – all the way to Lovers Lane and the other side of the tollway. The new store is smaller and I couldn’t find anything that caught my fancy at all. On prior visits I’ve come away with three or four new books. Maybe I just wasn’t in the right mood.
There was another baking adventure on Sunday evening. Lemon and blueberry cookies with cream cheese frosting was the product this time. The teamwork was solid and Clorinda is working on convincing Alicia to bring some when she returns to California later this week.
There’s a new music technology show out on Apple TV. Mark Ronson hosts a show called “Watch the Sound”, and I’ve been enjoying it with my elliptical workouts. The episode on reverb was fascinating. I had just read in my Robbie Robertson autobiography (more below) about the fantastic reverb available from the concrete chambers underneath the Capitol records recording studios in Los Angeles, and sure enough that was one of the places Ronson visited. That and a massive, abandoned diesel tank in Scotland that is rumored to have the longest reverb in the world.
“Testimony”, Robbie Robertson’s autobiography has been my companion this week. What a fascinating account from an amazing musician who had a front seat to so many musical highlights – backing up Bob Dylan when he went electric, and witnessing Jimi Hendrix first shows in New York to name just a couple. I remember first watching “The Last Waltz”, Scorsese’s movie about The Band’s farewell concert, in university and being completely amazed at the level of musicianship. The book is over 500 pages long and I haven’t quite finished yet.
Just after I posted the blog last week, I received this nifty little tool from Amazon. What do you think this is used for? It’s a $10 item that freed Finn from a hazardous task. We were going to beg him to climb up in the empty alcove at the bottom of the stairs where the bulb has been out for years. Diana changed the next one over, which is easier to get to from the stairs, but we were not comfortable having her try this one. I remember Finn climbing to the top of a friend’s very tall pine tree to install the Christmas star – he used to be such a completely unafraid climber. No need, 2 minutes with the right tool and I had the bulb replaced.
I loved the story of a roadie asking Sir Paul to “pass the salt and pepper”. McCartney heard Sgt. Pepper and thought what an interesting character that might be…
The boys gave me a full interior and exterior detail service for Penelope for my birthday. I thought that should get done before I lost the coupon, and so scheduled it for Monday morning. Unfortunately the weather did not cooperate with torrential rain until around 10:30am. The guy who came to do the service had to wait a while for a break in the rain. He came in a special truck outfitted with everything he needed – didn’t even want a hose – “we use special de-ionized water.”
The last piece of the kitchen project arrived this week. Jose installed the new ovens (and a couple of new ceiling fans for the back patio). They certainly seem to heat up and cool down faster than the old ones (which took forever.) Finn cooked a great batch of lemon bars last night. Clorinda is a big fan of those. Diana particularly likes that the doors open vertically rather than horizontally – much easier to get close to the racks to remove hot treats. Penelope got a chuckle out of the fact that the oven is made by the same company, Bosch, that manufactures most of her spare parts. It’s nice to have this project behind us. Well, one small update still required – a couple of the new floor boards pop when you hit them just right. Apparently Jose will need to drill small holes and pump some glue in to fix that.
We managed to break Clorinda away from Olympics watching to work on a jigsaw puzzle for a while. Maybe we shouldn’t have started with one of the super challenging Frenchy ones – but thought the fatter wood pieces would be easier to manage.
I finished “Dirt, Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking” by Bill Buford, and promised some quotes. I enjoyed this book but found it a bit of a slog in the middle – too much rambling about the tiny details of French cooking.
I also read “Sorry for Your Trouble”, a collection of short stories and novellas by Richard Ford. I loved his books “The Sportswriter” and “Independence Day” and had high hopes for this collection. The two novellas (around 45 pages long) were quite good, but the short stories didn’t work as well.