“Residency Week 7 – Happy Saint Patrick’s Day”
As the residency winds down, we’re trying to make it to some of the places we’ve wanted to try but haven’t been to yet. We walked down Magazine to Empanola for Monday lunch. You guessed it – they specialize in empanadas with all kinds of fillings. We shared an Argentine beef and a shrimp etouffee. Delicious!
Damon came in for a few days on Tuesday. We took him to Que Rico – the Cuban place next door for lunch after he got settled in. Then we joined Fred and Denny at Monkey Hill for Happy Hour and a few games of pool. Damon has never been to New Orleans and it was fun to see him enjoying discovering the architecture and charm of the city. We attempted to have some good oysters and seafood for dinner at Basin Street Seafood but they were fully booked and very busy. Plan B was Tito’s Pisco and Ceviche, where we sat outside and enjoyed a very tasty dinner. They had the scallop special that I had enjoyed a few weeks ago – had to get that again.
Wednesday started with a run in Audubon park where I tried out my new water and phone belt – worked out really well – much better than my phone and water bottle banging around in the pockets of my shorts. It’s the little things that make a difference. I was surprised to see that the thousands of ducks are all gone. I wonder where they migrated to and if they all went in one massive flock (is that the right term for thousands of ducks?)
Denny and I took Damon for a ramble around the French Quarter and Bourbon Street in the afternoon. Of course he got hungry and had to have a slice of pizza.

The much awaited Dads Steak Night was on Wednesday evening. We all convened on Kenny’s porch for cocktail hour – it was very sweet to see Denny and Greg chatting away on the porch swing. To minimize the number of vehicles going to Charlie’s, several of the guys decided to pile into the bed of Denny’s truck. Not something that you would get away with anywhere else. There was no way I was getting in there with all the potholes in the roads here.

Charlie’s is a very old school, neighborhood steak house. There are no menus, the waiter tells you to start with onion rings, followed by a wedge salad, and then describes the different steaks available. Mason was quite happy with his T-bone and I enjoyed my filet – large enough to have left overs for two brunch omelets.

The Moms had to have their night out as well. They tried to go for oyster Happy Hour at Pascal’s Manale but they had a sign on the door saying that they had temporarily suspended the oysters due to supply chain issues. Plan B was Superior Seafood, which had plenty of oysters and a very nice brasserie type set up. They followed that with some snacks at the lovely Chloe restaurant. Seems like they had a very nice evening.
On Thursday, we walked down to Tracey’s in the Irish Channel area to see what Saint Patrick’s day looks like in New Orleans. As expected it was quite the party, with a block party between Tracey’s and Parasols bars.

We enjoyed people watching for a while and then walked through the Garden District for a snack at the Columns. Damon (has the largest appetite of anyone we know – and is tiny) was starting to get quite hungry and wanted some oysters, so we walked down to Superior Seafood for their oyster happy hour – a great deal. On arrival home we had covered a solid four miles on foot.
Damon flew back to Philly on Friday morning, and Diana and I revisited the Columns for our regular Friday late lunch date. We tried the burger this time and it was excellent – bacon and marmalade really making for a yummy treat. I love the tree in the Columns garden and the view from the porch.

Saturday began with the usual walk/run in Audubon park. Then we enjoyed another porch concert. This one on Laurel street next to Patois restaurant – one of the first places we ate in New Orleans. The folks on Laurel have put together a whole organization that regularly hosts musicians on their porches – a way to keep things going for struggling musicians during the pandemic. It was quite a professional operation and we had a lovely afternoon. Sporty’s Brass Band (Sporty is on the trombone) kicked things off and were very good.

Sunpie and the Sunspots played after Sporty’s and made everyone smile with their happy Zydeco style music. Bruce “Sunpie” Barnes is quite an interesting character, hailing from Arkansas, played in the NFL for the Kansas City Chiefs, is a park ranger and naturalist who gives moonlight swamp tours, and taught himself the Creole dialect so common in Zydeco music.
Diana and I enjoyed a very good Italian dinner at Red Gravy after the concerts. This is the last of the restaurants on our block that we hadn’t tried yet – surprisingly good appetizers and pasta. There was a very pleasant jazz trio playing to set the mood.
We’re looking forward to dinner outside at the Chloe tonight with music by Jon Cleary and his band – more about that next week.
Not much time for reading this week with Damon in town – I’ve just made a bit of a start on the Paris Apartment by Lucy Barton – a lot of interesting hints at the mystery of the apartment, but I have no idea what’s going on yet.

Here are three songs that were played between bands at the Laurel Street porch party – I liked them all sufficiently to Shazam them and find out the artist. I would like to chat with whoever put the music selection together.
Weren’t those all really good songs?
Stay safe and kind to everyone!
“Pogeutry” provided our music on Wednesday at Tipitinas. This is a band made up of the Lost Bayou Ramblers with Spider Stacy and Cait O’Riordan of the original Pogues from the 1980s. I loved this show – so much energy and a good lead in to St. Patrick’s celebrations. Here’s “Dirty Old Town.” Kenny and Kara were able to join us and both enjoyed the show very much.


Saturday brought…another parade! This time the Irish Channel St. Patrick’s parade. Not nearly as crowded as the Mardi Gras parades, but just as much fun. I wasn’t expecting cabbages, leeks, and carrots to be typical throws from the floats – you really needed to pay attention. We all had fun collecting “Kiss Me, I’m Irish” stuff for Anne’s dad, Grandpa Jack.
Sunday was a mostly lazy day and then we joined Denny and Anne for dinner at Jamila’s. This is a Tunisian restaurant with excellent lamb tagine. I had been talking to my mum about the place, and she encouraged me to get the tagine and report back about it. It was thoroughly delicious – so tender and so much flavour. The place is run by a husband and wife – he manages the front and she runs the kitchen. So welcoming and funny – we will be back for sure.

My first book this week was “The Violin Conspiracy” by Brendan Slocumb. The plot revolves around a Stradivarius violin that is stolen from a black violinist. It turns out it was given to his great great grandfather by his slave owner. The story of the violin theft is interesting, but less so than the story of Ray and his journey through racism to become runner up at the Tchaikovsky competition. I found the first 70 or 80 pages a bit superficial, but really got sucked in when the story flipped back in time to Ray initially being obsessed with playing.
Having run out of books on hand – time for a visit to Octavia books down the street – I read one of Diana’s stack. “One Italian Summer” was a very quick and easy read. Pretty girly but set in Positano with pleasant descriptions of the food and the area.










Kenny and Kara joined us and we waited for a long time – but no Indians or bands. Calling it a bust, we went back to the condo to get ready for our bike ride down to the French Quarter and the Marigny to checkout all the crazy outfits.






Debra manages Jacques-Imo’s restaurant (first meal Diana and I had together in New Orleans was there) and had secured reservations for us on Wednesday night – a last meal for Campbell and Molly. Denny, Anne and Jack joined us for an excellent meal. Debra had arranged a lovely bottle of French champagne for Diana, and loaded the table up with complementary appetizers. She is so sweet and kind. This place was quite the opposite of Commander’s Palace – very casual and loud. The southern food was amazing and the portions so generous that we were eating left overs for two days. Molly was talking about her fried chicken on the flight home.
Honey was happy to have her parents back home on Thursday, and quickly destroyed her treat from the parades. How could you be angry with that face?


In the evening, we picked up Denny and Anne and drove to Faubourg Brewing in East New Orleans. It used to be called Dixie Brewing, but has changed like so many other businesses as the Dixie statues and monuments have been removed. Sun Pie and Gal Holiday were both performing outside on the expansive lawn. Gal sat down at the table with us and rapidly consumed a bunch of crawfish before her set – she had some great peeling and eating skills.

In the afternoon we attended another porch concert. This was hosted by one of Anne’s tennis ladies who was celebrating her birthday. These started as a way for musicians to make money during early COVID and I hope they continue. Just a great way to pass a couple of hours on a Sunday afternoon.
There was an interesting moment when one of the guitar players amplifier broke down. No worries – the man of the house quickly nipped inside and emerged with a replacement. “The beauty of playing at a musician’s house”, said the singer. I did chuckle at the guys in their “Laissez Boy” recliners, fresh from the parades.
I finally finished “The Great Wide Open” by Douglas Kennedy. Almost 600 pages long and pretty dense, but a really good read.
Oysters were in heavy demand on Tuesday, and so we went down to Royal Oyster House in the French Quarter. Everyone got their fill of oysters – mine chargrilled, and then we rambled around the Quarter for the afternoon. I love this picture of Diana dancing to the gentleman on the balcony who was playing music, miming the lyrics and blowing bubbles.










I had made an appointment for a haircut and beard trim at the Barber shop down the street for Thursday lunchtime. This place was a hoot from start to finish. The constant banter between the two barbers, the glass of bourbon I was “forced” to consume, and the carnaptious dog asleep in the corner all made for quite a unique experience. McD was out for a walk and stuck her head in to check on me – she was quite entertained by the show.













We walked down to Baru tapas restaurant for Tuesday dinner. I had been there years ago on a boys’ trip and really enjoyed the food. I’m glad we went when we did as Baru has been closed for renovations for the last few weeks. The food was as good as I remembered – arepas and croquettes – right up K alley.


We woke up to this view from our balcony on Thursday – how did that happen? It took several hours to clean up and Diana saw the policeman who had obviously just written an upset lady a ticket, pause and give her a big hug. Nice to see.






The parades started in earnest on Saturday, with Choctaw, Freret and Sparta all rolling down Napoleon – 2 blocks from the condo. The crew assembled and we had lunch at the local Cuban restaurant before getting in position for the parades. Denny and Alex picked up some Mardi Gras shirts next door – very bright and sparkly. Here’s some of the parade action:
































Denny and Kenny invited me to join them at Martin’s Wine Cellar for Friday lunch. I walked over from the condo and enjoyed a yummy salad – as D says, “It’s good to mix in something green sometimes.” We passed some time listening to music on Kenny’s porch and then made our way back to the condo to welcome our guests. We dragged them down the street to Juan’s Flying Burrito and they really enjoyed the hearty Mexican food and margaritas after the long drive. Some pool across the street at St. Joe’s Pub and it was time for bed.




We ordered takeout from Saj, the Mediterranean restaurant downstairs. While not at the superb level of Shaya, this is a very good option. After dinner, we made the short drive to Dos Jefes cigar bar to listen to the excellent John Fohl play guitar. He’s been playing here every Monday night for over 20 years, and was a member of the Dr. John band at their most popular. I really enjoyed the show and Dos Jefes is a great, low hassle location.
Thursday was a heavy work day, with a break for a late lunch at Shaya, the amazing James Beard winning Israeli restaurant across the street. The octopus hummus was ridiculously good – turns out they cook it sous vide for 5 hours to make it so tender. We also split a lamb burger that was fantastic. The brick oven bread is also amazing – fresh, light and so tasty.


Denny and I collected the girls at Pascal’s and drove to Snug Harbor jazz club for a show by Sansone, Krown, and Fohl. This is a venue like the Kessler – small cocktail tables and a “listening room” experience. I had been looking to see where we could see Joe Krown, my favourite New Orleans piano wizard, and noticed that he was out of town for the majority of our residency. So we needed to jump on this show to see him. I talked about John Fohl earlier – and was able to tell him how much we had enjoyed his Dos Jefes show on Monday night. These three together in such a wonderfully sounding room were excellent from start to finish. Just an excellent show and experience. They recorded an album around 20 years ago that still sounds great and I’ll include that in the music section below.
Saturday was spent exploring the Magazine St neighborhood – we walked a couple of miles in each direction from the condo, checking out stores and restaurants along the way – so many great places.
I really enjoyed exploring Octavia Books – a very well curated local bookstore – something that really doesn’t exist in many places.


After a few hours of exploration, we feel really pleased with the location we chose for the residency condo. And happy that we got some good walking done.
nerdy topics – a lot of Star Wars and the like. Kara was walking in the Wonder Woman group. The parade was a couple of hours late in starting, we believe because the lead off float couldn’t make the turn on the new route (changed at the last minute because of lack of police manpower.) We used the time to enjoy delicious empanadas and pupusas at R bar (one of Denny’s favourites.) The parade was very entertaining when it did start – and a good taster for all those to come over the next few weeks. Here are some of the sights (Kenny was a red shirt – responsible for keeping the crowds back so that the groups can walk past):









We split up the drive to New Orleans with a stop in Shreveport on Friday night. We didn’t have very high expectations, but were delighted to find the Fat Calf brasserie. What a wonderful meal – one that I would drive the 3 hours from Dallas to repeat – just amazing. We selected four appetizers for our meal – all were excellent. Moules frites, escargots, a duck and foie gras parfait, and quail with dirty rice. I don’t know which was my favourite, all so well done and delicious. We’re already plotting a visit on our return drive.









Our appetites were suitably worked up now for brunch at Atchafalaya – one of the more popular weekend brunch restaurants. I absolutely loved my duck confit hash. The blackberries and mangos listed on the menu made me a bit nervous, but they complemented the duck very well. Diana loved her Bayou Benedict.



This is embarrassing. I read 50 pages of William Kent Kreuger’s “Ordinary Grace” before convincing myself that I must have read it before. It didn’t seem overly familiar but there were occasional passages that sounded just like something I’d heard before. I finally did a search of the blog and found that I read it back in 2018. Silly K!
Monday was Martin Luther King Day. Here’s an essay he wrote in 1964, after winning the Nobel Peace Prize, for the Berlin Jazz Festival. What wonderful writing, capturing the role music has played in social change in a compact essay:






Tuesday breakfast was at Cafe Saul – a great spot that I found on my last visit. It’s so nice to be able to get a perfect macchiato with no fuss.










Will supervised the loading of Finn’s car on to a transporter that should deliver it here on Tuesday. Will has put a lot of time and money into getting the car absolutely perfect for Finn to enjoy. I only have a limited number of days to wake up at 4:30am to deliver Finn to work, and I know the retiree is quite happy about that.
“The Blue Hour” by Douglas Kennedy was my companion on the trip this week. What a well written and constructed book. I was hooked on the first page and wasn’t disappointed after that. Page one:




We enjoyed a lovely retirement dinner at C.T. Provisions on Friday, with Brent as our waiter. Finn and Alicia were able to join us. The food, company, and service were all excellent. Diana toasted her retirement with an Old Cuban (first experienced at the Moonshiner speakeasy in Paris.) C.T.’s was very busy, and Finn got a kick out of watching Brent buzzing around. Here’s D reading Finn’s retirement card, I think she liked his message about “sip and dip” and “fun in the sun”:





I thoroughly enjoyed “South and West: A Notebook” by Joan Didion this week. After her passing a couple of weeks ago, this was the only one of her books available at the library, and fortuitously, one of the few that I haven’t read at least once. She is one of those authors whose books you have to read a few times to really fully appreciate.