“Hello Cleveland”
Monday was the fist low humidity day in months and we took advantage by walking down to Aquila Bistro and Cafe. It’s only half a mile away and we haven’t been since it opened in what used to be the Rabbit’s Foot (a coffee shop that I really enjoyed.) The food and coffees were very good and the service excellent. We’ll put this back on the rotation – we have so many good coffee shops in walking distance, particularly as it starts to cool off a wee bit.


Diana got avocado toast which was served with tater tots (her number one comfort food), eggs and a salad. All very good. The shop had a clever item for sale – “A date with a puzzle.” These were jigsaw puzzles wrapped up with a description that included the number of pieces and three words to describe the subject. Maybe I’ll have to go back and get one for McD to do on a rainy day.
I’ve been working to step up my omelet game in retirement. Plenty of time for chives, avocado and radishes to spice up the presentation:

We were planning to see the Spinal Tap II movie on Friday, followed by the “Hello, Cleveland” cover band. In anticipation we had Kenny, Kara, Thom, Libby and Jack over to watch the original movie on Monday night. The classic line from the original is that their amplifiers go to “11.” Diana helped me adjust mine to the same:

Spinal Tap II was filmed mostly in New Orleans with cameos from Paul McCartney and Elton John. The cheese shop scenes were filmed in the store next to my barber, Aidan Gill, and he provided the “green room” for the day with Guinness and Irish whiskies. Diana and I wandered by and saw Rob Reiner directing the action in “Nigel’s Cheese Shop.”
I ordered up some coasters and a wee Stonehenge (plays a role in the original movie stage set) to make things fun.


We had a fish and chips dining theme (would have been better if Jack had remembered his freshly caught snapper) with malt vinegar and tartar sauce – the easiest British food we could come up with on short notice.
Here’s the trailer for Spinal Tap II – complete with the Stonehenge themed 2:
I thought these beers were funny – came across them while shopping for Monday dinner with Jack “O”gan.
We seem to think we won trivia on Tuesday – there appears to be some confusion but we’re going with it. The only questions I knew were these two:

“Fuddy Duddy”

“Jimmy Johnson”
By the time I called Denny on Wednesday morning he had already heard from Jack that I was minimally helpful.
We made it to the Hot and Soul restaurant next to the new Trader Joe’s for lunch on Wednesday. This is a single shotgun house and seemed to have an interesting menu. I enjoyed the veggie curry and Diana had a tasty ceviche. We sat at the bar and I was surprised when one of the cooks proceeded to chop up more than a dozen onions on a surface just behind the bar. I asked the bartender/waitress why he didn’t do that in the back instead of bringing tears to all of our eyes. I got what I’m sure she thought was a funny reply, but it just seemed rude and flippant to me. Not sure I’ll be rushing back to this place.


Diana led an expedition to the Banks Street Bar on Wednesday evening to listen to Mia Borders perform. This was a pleasant neighbourhood bar and Mia played a good set that started on time at 6pm – always appreciated by the old folks.


We split a burger from the place next door and enjoyed it with the music.
“Set It Up” was a funny movie that we watched later in the evening.
Zoey Deutch and Glen Powell were very entertaining.
I accompanied Diana to a doctor appointment on Thursday and then we made a visit to Octavia books – such a nice store and much expanded. I picked up the Tom Piazza book about his friendship with John Prine and “Buckeye” by Patrick Ryan. More to come on both of those soon.
We picked up Kenny and Kara for the Spinal Tap II excursion on Friday evening. Here’s how the Broad newsletter advertised the event:
“First up, on Friday night, we have a twofer of Spinal Tap bliss! At 7pm, we will screen the film at The Broad Theater, then immediately following, Broadside will host HELLO CLEVELAND, the greatest (and maybe only?) Spinal Tap cover band. Hello Cleveland is compromised of Marc Paradis on guitar, Beth Patterson on electric bouzouki-tar, Dave Pomerleau on bass, Mike Barras on drums, and Josh Paxton on keys (most of the members from Johnny Sketch and the Dirty Notes). Check-in will be at the theater where you will be given a wrist band to enter Broadside.”

The movie was very funny and well done – I enjoyed it even more than the first one. Diana was particularly entertained – haven’t seen her laugh as much at a movie ever. We both remarked that it was fun to watch a movie in a full theater with folks that were enjoying the humour.
The cover band of all-star local musicians was also very entertaining. What a lot of work those guys did for a one night only performance. Here are some highlights:
“Heavy Duty”:
The wonderful pianist, Josh Paxson, doing an intro to “Stonehenge”:
A couple of clips from “Stonehenge”:
Jeff was in town solo on Saturday to attend his Mom’s birthday on Sunday. Merry Lee had to attend a funeral. We met Jeff at the Rusty Nail (walking distance from his condo) to watch the LSU college football game.

We left at halftime and watched the conclusion (a nice win for LSU) from our respective homes. Jeff enjoyed the Rusty Nail and was excited that it was dog friendly.
Diana joined me on a walk to French Truck coffee this morning. I realized on leaving that I had made quite a mess on the floor with my very flaky and delicious croissant.
I’m currently watching the Saints struggle to get anything going against the San Francisco 49ers. And there was just an update that the Cowboys (not on TV in New Orleans) are losing to the Giants. There’s still time for both teams to recover.

This article in the Tuesday newspaper reminded me of the literary geniuses that have inhabited New Orleans over the years:
William Faulkner spent a year in New Orleans. It influenced his writing all his life.
The Nobel laureate remembered the city with affection, saying he “had more fun there than I ever had and ever will have again anywhere.”

For aspiring writers, New Orleans in the 1920s wasn’t just another city; it was a cultural crucible where artistic voices were forged amid a tolerant, bohemian atmosphere. For William Faulkner, his transformative stay in the French Quarter in 1925 proved pivotal, marking his transition from an aspiring poet to a fledgling novelist and profoundly shaping his literary trajectory.
When Faulkner arrived in January 1925, a few months after his 27th birthday, he was only passing through on his way to Europe. But he quickly fell under the city’s spell, finding in its French Quarter a poor man’s Paris where he could live cheaply and richly among artists.
He rented a modest apartment in Pirate’s Alley (then Orleans Alley), today a literary landmark. This lean living situation was part of the Quarter’s allure: Low rents attracted a diverse creative class that lived and worked cheek by jowl in its crumbling townhouses.
“The brooding and timeless quality of the city,” he observed, “is broken only by the sudden raucous cry of a newsboy or the ironic laughter of a drunk.” It was the city’s unapologetic pageantry and mercurial cast of characters, observed with a sharp outsider’s eye, that would teach him to inhabit perspectives far beyond his Mississippi roots.
According to Jay Watson, recently retired Distinguished Professor of English and Howry Professor of Faulkner Studies at the University of Mississippi, New Orleans offered the young writer something Oxford, Mississippi, could not.
Faulkner never forgot the kindness, later dedicating the book to Anderson. But as Watson notes, Anderson’s impact went even deeper: “Ironically, one of the most important things Sherwood Anderson ever did for Faulkner was to tell him to leave New Orleans — to go back to Mississippi, to the place he knew best, if he really wanted to maximize his talent.”

McClure, an editor at The Times-Picayune and the influential Double Dealer magazine, became one of Faulkner’s earliest champions, publishing his first poem and later his experimental prose sketches.
The Times-Picayune itself became Faulkner’s training ground. He sold numerous short stories and sketches to the paper, often earning $5 to $15 apiece — much-needed income for the young writer.
Paid by the inch, Faulkner learned to adapt his lush style into something immediate and concise. “Being paid by The Times-Picayune must have been empowering for Faulkner,” Watson said. “For the first time, he was making coin for his writing — not vanity press or favors from friends, but real income. It helped him believe in himself.”
Beyond journalism, New Orleans gave him experiences that became raw material for fiction. A disastrous yacht excursion on Lake Pontchartrain with Anderson and other artists — plagued by mosquitoes, engine trouble, and frayed tempers — would inspire his second novel, “Mosquitoes.” The Quarter also encouraged him to experiment with shape-shifting into character, vanishing into other voices and perspectives. As he later reflected, New Orleans was a place where “imagination takes precedence over fact.”

Faulkner’s time in New Orleans was brief, but it became a lifelong touchstone. Later in life, he remembered the city with affection, saying he “had more fun there than I ever had and ever will have again anywhere now.”
As he once wrote in his early sketches, “Here is the substance of a thousand dreams, their beauty broken, trampled, and cast aside. Yet it still clings, the romance of a past that will not pass.”
Joseph S. Makkos is a New Orleans — based archivist, writer and director of Intelligent Archives, a company dedicated to preserving and reimagining historic newspapers.
I hope to be able to attend the Faulkner festival this year.
My book this week was “The Grand Paloma Resort” by Cleyvis Natera. This didn’t hold my attention too well – lots of peaks and valleys with the storyline feeling a bit repetitive quite often. I would recommend skipping it. Here’s the online summary:
“The Grand Paloma Resort is a lush paradise in the Dominican Republic where the guests enjoy incredible luxury, and the staff is always eager to please—that is, until they are pushed to the brink.
Laura is a local Dominican woman who, through sheer hard work, has risen through the ranks to become manager at the Grand Paloma Resort. Her idea to pair a “platinum” guest with their own resort employee to attend to their every whim has been wildly successful, and she’s just weeks away from a promotion that could blaze a path for her off the resort and toward a life of opportunity. If only her younger sister, Elena—who she’s looked after since the death of their mother—could get with the program.”
I made a start on “Living in the Present with John Prine” by New Orleans resident Tom Piazza, and can tell that I’m going to really enjoy it.
Here’s an online summary:
“A vivid, joyful, moving window onto the life and heart of an American icon.
In the spring of 2018, Tom Piazza climbed into a 1977 Coupe de Ville with the great singer-songwriter John Prine to write an article for the Oxford American. Their Florida road trip ignited a deep friendship, full of tall tales over epic meals, long nights playing guitar and trading songs, and visits back and forth between their homes in Nashville and New Orleans. Along the way, Prine invited Piazza to work with him on a memoir, with John telling sprawling, often hilarious stories of his youth and family in Chicago and Kentucky, his breakthrough into the national spotlight, his riotous early years in the Nashville country scene, and much more. When Prine died suddenly of COVID in April 2020, that unfinished memoir evolved into an intimate and very personal narrative of the artist’s final years. In it, Piazza offers fans an unforgettable portrait of the beloved musician in his late glory―as a boyish cut-up, an epic raconteur, a great American poet, and, most important, a beloved friend.”
A couple of favourite passages so far:
Describing a ride in a massive 1977 Coupe de Ville:
“He gets in behind the wheel; I climb back into the marshmallow-white leather interior next to him, and as the engine starts with a Wagnerian roar a middle-aged guy walking in front of us-startled-gives us a grin and a thumbs up.
“I like giving people a smile when they see this car,” Prine says, happy as a man can be. “This car brings back dreams.””
On first seeing Prine perform at the Saenger theater in 2016:
“At one point I realized that tears were running down my cheeks. The lone figure on stage, ravaged by time and circumstance, yet standing there and delivering this painful beauty into the cavernous theater, alone…it occurred to me right then that I might want to write something about him, although I wasn’t sure just what or why.”

It’s been a while since we had anything from the inimitable Billy Preston:
I love the guitar sound on this one:
Another sweet sounding, laid back guitar:
Coexist peacefully, with patience and kindness for all!
We made the short (one hour) drive to Bay St. Louis on Tuesday afternoon. I rented an Airbnb for a few days and we invited Kenny and Kara to join us. We arrived before check in time and so had a relaxing drink at Barracuda tacos – this is the sister of the place that we have on Magazine St in New Orleans, but I think they make better drinks.














We followed that with a well earned breakfast at the Mockingbird Cafe – just across the street from Barracuda and very close to the house. Kara and I enjoyed frittatas, avocado toast for Diana, and a yummy looking breakfast burrito for Kenny.
A rail service from New Orleans to Mobile with stops in Bay St. Louis started a few weeks ago. They call it the “Mardi Gras Express.” I might consider it for our next trip – $15 and about an hour.



My first book this week was “I Regret Almost Everything” by Keith McNally. I enjoyed this a lot and read it in a couple of days. I used to love eating at Odeon when I was working on Wall Street for AIG – it was an easy walk and I loved the feel of the place and the quality of the food. Reading this book I learned a lot about the history that I didn’t know at all. Here’s the online summary:

My next book was “Broken Country” by Clare Leslie Hall. This was more of a romance than I had expected, but the plot turns and construction of the story were very impressive. Will be a good one for Diana. Online summary:













I gave McD a choice of two places for lunch after the exhibit – Peche or Cochon Butcher. I knew which she would choose, and I was fine with either one. We started with tuna crudo and followed that with Jimmy Nardello peppers over whipped tuna – the waiter sold it to us and I’m glad he did. Those peppers were smoky and sweet. I’m ready for some more right now.







We attended the funeral service for the lovely Alicia Cole on Wednesday. The last time I talked to her she was feeling great and enjoying life – that changed quickly. Such a lovely lady with a massively kind heart.




Mandino’s reminded me a lot of Tony Moran’s – the very first place I ate in New Orleans. I came in to check up on a team that supported State Farm insurance from New Orleans. They were still recovering from Katrina. I met Denny and Anne downstairs in the bar and we had desert together with the group upstairs. Then they took us to Geno Delafonse at the original Rock ‘N Bowl and the amazing Kermit Ruffins with Henry Butler on keyboards at Vaughans lounge. Why don’t I live in this city? Took me a decade plus to make it happen
Then, it was finally time for my surgery. Took about 10 minutes and was completely successful. The surgeon is very confident that I will not have another cyst in that location.






Where is that fun looking patio. That’s the Rusty Nail – a great place to watch football. I hadn’t been in many years and enjoyed the return visit.


My first book this week was “A Family Matter” by Claire Lynch. I’m not sure what possessed me to add this to the reading list – certainly not typical of my selections. Nonetheless, having rejected my prior read, I felt compelled to persevere with this one. While the subject matter didn’t appeal a lot, the humour and style certainly did.




















On exiting the museum I suggested that we visit Taqueria La Lucha – this is a place owned by Kenny’s friend Ryan. He makes wonderful tacos and an amazing hibiscus margarita. We had a nice visit with him. He started off with how difficult it is to run a restaurant in New Orleans in the height of summer – no doubt, and finished with stories about parade rides that his Dad helped him make. Ryan’s hibiscus margaritas are the best that I have tasted, ever:






I read “Hell of a Book” by Jason Mott this week. It wasn’t a long read and one that I should perhaps have abandoned midway through. I found this a strange book, not totally devoid of great writing and promise, and just not cohesive at all – different writing techniques and approaches that don’t come together, if at all, until the last few pages.














From the only in New Orleans files, this was the headline this week – our Mayor indicted on 18 counts. Thankfully she only has a few months left in office.
My book this week was “Culpability” by Bruce Hoslinger. Here’s an online summary:



There was a reception at Juana’s – the divey bar complex next to Carolyn and Jack’s condo. Carolyn had apparently picked out the menu of snacks to be served. Once the reception time ended, the pool tables were placed back in position and everyone enjoyed them. It might not seem appropriate for a celebration of life, but Carolyn would have wanted it that way.










My read this week was “River is Waiting” by Wally Lamb. Kelly recommended it with this text, 
Kenny came over on Wednesday morning and helped change out the air conditioning filter – in way too tricky a spot for me to trust myself not to fall on that hutch with all the crystal glasses. We had intended to replace the can lights going up the stairwell, but our ladder is too wide and hangs over the nifty tool that Diana found for using ladders on stairs. That will have to wait until we can borrow a regular ladder.

I suggested to Diana that we celebrate July 4th (my 4th day of independence from the working life) with a burger. I suggested three options and she chose Toups Meatery. We hadn’t been there in years and so it seemed like a great idea. They run a summer program to feed kids that typically rely on school meals for nutrition – another good reason to support the restaurant.



I started but did not finish “Mad Honey” by Jodi Picoult and Jennifer Finney Boylan this week.
We had a belated anniversary dinner at Gautreaux’s on Wednesday night. This is a classic New Orleans neighborhood restaurant – tucked in just behind Julia’s house. The menu is a mix of French and Creole.



My book this week was “Careless People” by Sarah Wynn-Williams. Sarah was a high level executive at Facebook during the massive growth of the company in the 2010s. I sum this book up in one word – horrifying. If only 10% of what is reported is fully true, and I believe the majority of it, then we should all stop using anything from the Meta/Facebook empire. Here are some examples:
We were looking for a quick and healthy place to have dinner before checking into the Cooper Clinic. I found something called “Flower Child” in Inwood Village. This was perfect – quick, healthy, and tasty. It seems to be an expanding chain and I recommend it if you come across one.









Our Cooper day started at 7:00am with blood draws. Diana was ahead of me and so I asked the lady how she had done getting blood from her. “Oh boy, that was hard, took four of us.” Diana told me they ultimately called in “Queen” from a different department to get her blood. The lady from the last two years who got her on the first poke wasn’t there anymore. I feel badly for Diana that there aren’t more superbly qualified phlebotomists out there.
We met Finn and Holly at the Urban grill in downtown McKinney. Diana and I had eaten a snack at the bar there and remembered it being good. Everything we had was delicious, with great service. I dropped a fork at one point and had a new one in my hand a few seconds later.

We walked the kids back to their car and saw this sign outside Emporium Pies – I’m looking forward to trying the rhubarb pie at La Petite Grocery soon – been way too long.

The car returned, we were back inside Love field airport. We laughed at a guy from Lubbock sitting next to us at the bar who was exclaiming how humid it was. Diana and I had remarked in the morning that it was so dry and comfortable to move around. It’s all about what you’re used to – as they say. This guy was still sweating after having been in the very cool airport for 20 minutes.
On Thursday evening we met Jeff and Merry Lee for dinner at Compere Lapin. This is a restaurant by Nina Compton from the Caribbean – and the dishes are a mix of New Orleans and her homeland. The place has won many awards. Diana and I went close to the opening (10 years ago) and I can still remember how amazing the goat curry tasted. I also remember being amazed by how adventurous Jack and Mason were with the menu, and Denny saying, “they eat what we eat.”
I spent another week with Richard Russo and “Everybody’s Fool”. I found the first 60% of this book a bit draggy and a bit disorganized – the last 40 % gets exciting and it all comes together in the excellent last 20%. See if you can skim the first half and pick up what you need to know about the key characters. Some online bumf:



On the way to Dos Jefes, we stopped into Rouses to pick up supplies for our Saturday brunch recipe. Kenny, his youngest brother Tommy, Kara, and after a while Pepperoni (Michael Azzano), joined us at Dos Jefes for some of Joe Krown and then headed back to Tips for Eric Johanssen. Krown played as amazingly as ever – hands just dancing across the keys. We need to make the effort to visit this bar more often.

I’m about half way through “Everybody’s Fool” by Richard Russo, the second in the North Bath trilogy. Russo is best known for the Pulitzer prize winning “Empire Falls”, made into a movie that I enjoyed.
Earlier this week I was playing an Earth Wind and Fire album. On returning it to the alphabetically filed album collection, I noticed a very old Duke Ellington Album that I hadn’t heard – must have come from McD.