“Residency Week 1”
Our first full week in New Orleans began with a pleasant run in Audubon park – we’re really going to enjoy having the 1.8 mile loop so close by. We did a couple of laps and were amazed at the thousands of ducks around the lake. I did some research and found this article about them – don’t remember seeing anywhere near so many on prior visits.
Retired D played tennis in the afternoon with Anne, while working K attended the quarterly Board Audit Committee meeting. Hmmm – interesting juxtaposition.
We ordered takeout from Saj, the Mediterranean restaurant downstairs. While not at the superb level of Shaya, this is a very good option. After dinner, we made the short drive to Dos Jefes cigar bar to listen to the excellent John Fohl play guitar. He’s been playing here every Monday night for over 20 years, and was a member of the Dr. John band at their most popular. I really enjoyed the show and Dos Jefes is a great, low hassle location.
Dos Jefes is located on a street shown in the sign below. Can you pronounce that? The locals just say “Chop.”

Tuesday started with another two laps around Audubon park – finishing just before the rain came. We drove from there to Fresh Market, a local grocery store, and then to Nola Wine, where Diana was added to the database so that they can learn which champagnes she likes. We’re starting to get settled in to the area, and with much better service than we experience in McKinney.
After shopping, we tried Undergrowth coffee (a couple of blocks from the condo), a Denny recommendation with very good coffee.
In the afternoon, Diana went shopping with Anne for Mardi Gras outfits – specifically something to wear to Commander’s Palace for our fancy Lundi Gras brunch with Campbell and Molly. She came back with a flapper dress and all the accessories from the store across the street (Buffalo Exchange). A whale of a deal that includes wig, pearls, feather headband, stockings, handbag, cigarette holder, gloves etc.
Undergrowth coffee provided a good start on Wednesday. They make a great cappuccino. Fred and Denny came over for happy hour and then we met Kenny and Kara at Miel brewing. Kenny had alerted us to a very good lobster roll food truck that was setting up there. A line started an hour or more before the truck was scheduled to open. We thought that was silly and didn’t feel the need to stand in line that long. By opening time, the line snaked back and forward down the street – we decided that wasn’t worth it, and made the short walk to NOLA brewing for pizza. Very tasty and accompanied by the US vs Honduras World Cup qualifying match.
Thursday was a heavy work day, with a break for a late lunch at Shaya, the amazing James Beard winning Israeli restaurant across the street. The octopus hummus was ridiculously good – turns out they cook it sous vide for 5 hours to make it so tender. We also split a lamb burger that was fantastic. The brick oven bread is also amazing – fresh, light and so tasty.

Diana was still hungry and so met her girlfriends for oyster happy hour at Pascal’s Manale. She wasn’t really hungry – had just pre-arranged the session around Laura’s teaching and research schedule. They always have such a good time at these events.


Denny and I collected the girls at Pascal’s and drove to Snug Harbor jazz club for a show by Sansone, Krown, and Fohl. This is a venue like the Kessler – small cocktail tables and a “listening room” experience. I had been looking to see where we could see Joe Krown, my favourite New Orleans piano wizard, and noticed that he was out of town for the majority of our residency. So we needed to jump on this show to see him. I talked about John Fohl earlier – and was able to tell him how much we had enjoyed his Dos Jefes show on Monday night. These three together in such a wonderfully sounding room were excellent from start to finish. Just an excellent show and experience. They recorded an album around 20 years ago that still sounds great and I’ll include that in the music section below.
And, as if Thursday hadn’t been busy enough, Denny and Anne suggested a late dinner at Mister Mao’s. This is a new place, close to the condo, with very creative Asian food. The kale pakora, chili verde, and pancake were all very interesting, if not just a wee bit too spicy for my late night palate.
Saturday was spent exploring the Magazine St neighborhood – we walked a couple of miles in each direction from the condo, checking out stores and restaurants along the way – so many great places.
I really enjoyed exploring Octavia Books – a very well curated local bookstore – something that really doesn’t exist in many places.
On our walk back from Octavia, we stopped for lunch at Tito’s Pisco and Ceviche. It was cold outside, but felt great sitting outside in the sun. Diana had a delicious ceviche and I enjoyed a scallop special – also delicious. And of course the refreshing pisco sours.


We laughed at this sign outside a very creative furniture store:
After a few hours of exploration, we feel really pleased with the location we chose for the residency condo. And happy that we got some good walking done.
Now it was time to regroup and prepare for our first parade of the season – Chewbacchus. Or more correctly, The Intergalactic Krewe of Chewbacchus. This is mostly a walking parade and doesn’t have the huge floats of some others. The krewes are mostly formed around science fiction,
nerdy topics – a lot of Star Wars and the like. Kara was walking in the Wonder Woman group. The parade was a couple of hours late in starting, we believe because the lead off float couldn’t make the turn on the new route (changed at the last minute because of lack of police manpower.) We used the time to enjoy delicious empanadas and pupusas at R bar (one of Denny’s favourites.) The parade was very entertaining when it did start – and a good taster for all those to come over the next few weeks. Here are some of the sights (Kenny was a red shirt – responsible for keeping the crowds back so that the groups can walk past):



We finished out the night listening to a very good band at the Balcony Music Club (BMC) next to the parade route.

Here’s the Chewbacchus flag on Kenny’s porch:

What a busy and enjoyable Saturday – not the type of day one typically experiences in McKinney.
Things got even more interesting on Sunday – we attended a drag brunch at the Country Club restaurant with Denny, Anne, Kenny, and Kara. The food was delicious and the drag performances very entertaining. Why do they always pick on Mr. Denny?


What an eclectic and fun first week in New Orleans.
Meanwhile, in McKinney temperatures were very cold, with some snow. Our neighbors helped to keep an eye on the pool and did a walk through of the house to make sure we didn’t have any burst pipes.

I forgot to mention the lovely retirement gift box that Diana received from my colleague, April. She has been making good use of the soft blanket and socks, and I think the cookies are all gone.

I’m skipping the book section this week – too busy and making slow progress on my Douglas Kennedy book.

Here’s my favourite John Fohl song, as promised earlier. After I listen, I can’t get the opening guitar riff out of my mind:
And here’s a couple from Sansone, Krown, and Fohl’s original album.
This one shows Joe Krown’s piano skills:
And this one is all about Magazine Street:
Stay safe, kind and calm!
We split up the drive to New Orleans with a stop in Shreveport on Friday night. We didn’t have very high expectations, but were delighted to find the Fat Calf brasserie. What a wonderful meal – one that I would drive the 3 hours from Dallas to repeat – just amazing. We selected four appetizers for our meal – all were excellent. Moules frites, escargots, a duck and foie gras parfait, and quail with dirty rice. I don’t know which was my favourite, all so well done and delicious. We’re already plotting a visit on our return drive.









Our appetites were suitably worked up now for brunch at Atchafalaya – one of the more popular weekend brunch restaurants. I absolutely loved my duck confit hash. The blackberries and mangos listed on the menu made me a bit nervous, but they complemented the duck very well. Diana loved her Bayou Benedict.



This is embarrassing. I read 50 pages of William Kent Kreuger’s “Ordinary Grace” before convincing myself that I must have read it before. It didn’t seem overly familiar but there were occasional passages that sounded just like something I’d heard before. I finally did a search of the blog and found that I read it back in 2018. Silly K!
Monday was Martin Luther King Day. Here’s an essay he wrote in 1964, after winning the Nobel Peace Prize, for the Berlin Jazz Festival. What wonderful writing, capturing the role music has played in social change in a compact essay:






Tuesday breakfast was at Cafe Saul – a great spot that I found on my last visit. It’s so nice to be able to get a perfect macchiato with no fuss.










Will supervised the loading of Finn’s car on to a transporter that should deliver it here on Tuesday. Will has put a lot of time and money into getting the car absolutely perfect for Finn to enjoy. I only have a limited number of days to wake up at 4:30am to deliver Finn to work, and I know the retiree is quite happy about that.
“The Blue Hour” by Douglas Kennedy was my companion on the trip this week. What a well written and constructed book. I was hooked on the first page and wasn’t disappointed after that. Page one:
Earlier in the day, Diana participated in a virtual Secret Santa with Alicia and John and Joey’s families. Bonna was D’s Santa and she put together a lovely champagne themed basket. Diana was really delighted with the detail and with everything in the basket, and she had the perfect hoodie to complement it.
We flew to New Orleans on Friday morning for the fourth annual celebration of Jack and Mason’s birthday on January 2nd. We spent the afternoon enjoying the new Ogan patio, and exchanged some gifts. Anne loved her “champagne clutch” and Diana her tennis skirt (in preparation for taking up tennis during our NOLA residency.)


Costera was an excellent choice for dinner (thanks Denny) with multiple courses of Spanish tapas. The menu was fixed and included a plethora of delicious courses – beef shank Bombas, scallops, and an amazing seafood paella were the standouts. We were joined at dinner by the Kirshes, Krieks, and Eisles – what a fun group.
There was a bit of a wild party in progress when we returned to Webster street after dinner (and a few minutes after midnight.) Things quietened down quickly and we were able to get a decent sleep. Apparently a good enough sleep for McD to pop right up on New Year’s Day and head out for a run in Audubon park with Laura and Kara. She particularly enjoyed the band playing at the park entrance. Great job of starting out on the right foot Diana!


Merry Lee, Jeff, Donna, and Steve (our friends from California) were able to secure an invite to oyster fest. Merry Lee and Jeff have a condo in New Orleans now. They seemed to enjoy meeting everyone and sampling the various types of oysters.

“Bombshell” is part of the series featuring ex-CIA agent and Hollywood producer, Terry Fay, and is co-written with Parnell Hall. This is certainly easy reading, with each chapter 3 or 4 pages long. You can tell that Woods has a formula that he deploys to crank out these books. I don’t have any quotes as the writing is quite basic and used to drive the action forward, rather than set the scene or develop the characters. I’m not sure I would select another Woods book, except maybe for some mindless poolside or beach reading.
There were a couple of gifts that I couldn’t resist for Diana, but which didn’t fit in her extra large stocking. She had mentioned enjoying spirograph a few months ago, and I was trying to describe the fancy set I had. She’s pretty excited to try out this classic set when we get back to McKinney. I’m not sure if that will be before or after she tackles the “Where the Crawdads Sing” jigsaw puzzle.

Spending the night at the Grand Hotel in downtown McKinney seemed like a better plan than getting in the way of Jose and the flooring crew. The Grand is such a lovely, old school hotel with a great location on the square. We had dinner at the Urban Bar and Grill – a new restaurant where Bayou Jack’s used to be (I loved that New Orleans style place.) Our meals were great – particularly Diana’s mussels.

















I did find enough time to finish up “I Dream He Talks to Me” by Allison Moorer. This is about her experiences raising a non-verbal autistic son, John Henry. The book certainly brings perspective to the challenges of raising our kids.







The Atlas came back from getting wheels “powder coated” on Thursday. Diana is quite happy with the way the all black rims now look.
I got a haircut on Friday and decided to have a snack at the neighboring Lion and Crown afterwards. Scotch Eggs! This place had all the classic pub food favourites and I’ll have to plan another stop in.


My next book, “Mayflies” by Andrew O’Hagan, is a Christmas present from Mum that I couldn’t resist sampling, and then couldn’t resist finishing. It’s in two parts – a group of mates from the Glasgow area attending a music festival in Manchester in 1986 as teenagers, is part one, and part two is the same group in their 50s in recent years. Part one got a bit repetitive after a while – kids being silly at a music festival, but part two was excellent.
My third book was “Lucky” by Marissa Stapley. This is a quick and fun read that I finished in two sittings this weekend. I think Diana will figure out the puzzle quicker than I did.
Will, Christine, Campbell and Ollie arrived at the same time as we did, for their first Gypsy Hill Thanksgiving experience. Christine had to deal with a hungry Clorinda as she assembled this delicious appetizer. Grammie didn’t want to wait for the dill sauce and sprig and was happy to help herself to the cucumber and lox bases.











The girls (Diana, Alicia, and Caroline) spent a chunk of Friday putting up Clorinda’s Christmas tree and decorations. Clorinda was quite happy to sit and read “The Lincoln Highway” that I had shared with her, while all the activity took place around her. It wasn’t until Saturday morning that she really took time to investigate and enjoy all the decorations.



I needed to have a splint made to straighten my fingers out at night when sleeping. Leaving town the next day, I got an appointment for just after lunch. I stumbled on Mexican Cactus for a delicious taco lunch – great sauces. A nice new addition to the taco rotation. The splint appointment was painless and the lady also gave me a series of exercises to do every hour – I couldn’t say that I’ve been religious about doing them every single hour, but not too bad.









Last week I met some colleagues in downtown Dallas for dinner. We went to a place called CBD Provisions, where the signature dish is pig’s head carnitas. And yes, it comes served as a complete pig’s head – a bit strange but very tasty. Traffic was awful on the drive down, taking more than 90 minutes (typically 40) and so I maybe wasn’t in the mood to fully enjoy such a different appetizer.
A few months ago, on a whim, we bought tickets to see Bryan Adams in Las Vegas. The show was last Friday and we flew to Vegas on our way out to San Francisco. Our room at the Encore by Wynn was very comfy and modern (Alexa was available to close the curtains and turn on the lights). The show was at the Encore theater and so we just needed to ride the elevator down to attend the show – much easier than our typical drives to and from the Kessler for concerts.
Diana made us reservations at La Cave for pre-concert dinner. What a great find this was – tapas style small plates and very creative. The small plates weren’t really that small and we really enjoyed the meal in a lovely setting. Diana liked her “Fizzies flight” – more fun than just one glass.
We had a lazy start on Saturday with workouts in the fancy gym, lunch at the poolside restaurant, and then reading books by the lovely pool. BP kept watch from the room.
and weaving through the herds of people. When we finally arrived at Bardot we were seated inside next to a very loud table of guys. The entire place was soooo loud. I knew I wouldn’t be able to stand it and so we moved out to the front patio – much better.


Monday was a busy work day for both of us, but things started to slow down on Tuesday and we were able to get out for a walk by the Pacifica beaches and to enjoy a coffee and a quiche at Soul Grind.

We went for a walk on the hill on Wednesday morning and ran into the whole crew coming down. It takes a while to make progress with Frankie collecting rocks, Luciano melting down when he falls off his skateboard, and Massimo moving along on crutches. Here are some short videos that capture the scene.
I finished a couple of books over the last weeks. First was “Oh, William!” by Elizabeth Strout. Similar in style to the wonderful “Olive Kitteridge”, this follows the life of Lucy Barton and her ex-husband William. I didn’t enjoy this as much as “Olive” but it was still a very good read. This is the third book in a trilogy and I might have enjoyed it more had I read the first two books more recently.
My second book was “The Lincoln Highway” by Amor Towles. I loved “A Gentleman in Moscow” and was excited to read his new book. I thoroughly enjoyed the tale – quite different than “A Gentleman”, with much more action and a faster paced story. At the same time, there was plenty of detail from 1954 (the book takes place over 10 days) to settle in and enjoy. Here’s what Amazon had to say about it:

The new VW Atlas performed very well on the drive – very comfy and smooth and with all the modern electronics that Penelope is lacking. We met the Ogans for tacos at Nixta before checking into the hotel. This is a place that I had been hoping to try for a while, and it was excellent. Very creative and tasty tacos and tostadas. It was a gorgeous day and we enjoyed the garden patio setting very much. I had a beet tartare tostada that had some kind of whipped avocado base – highly recommended.



We loved everything about the concert. Three terrific artists/band were inducted into the Austin City Limits Hall of Fame. We had excellent seats and plenty of room. I’m going to share the pictures in order with the setlist from the evening.












The Ogans flew back to New Orleans on Friday morning, and so we had the day to ourselves. We started out with a good long run along the river – that we seriously payed for over the next few days – not sure why our legs hurt so much. I made a lunch reservation at June’s and teased D by asking her where she would like to pick for lunch – she ultimately got to June’s and wondered if we could get a reservation 🙂 It was another lovely afternoon and we were able to sit out on the patio. What did Diana have for lunch? Yes – the trifecta of steak tartare was completed. I enjoyed some salt cod croquettes and delicious curried escargot.
It was time to move again. We walked about a mile and a half over to South Lamar and had a coffee on the wonderful Opa! patio. One of the places we really miss for Sunday mornings.


After Tiki, I gave D the option of TG BAD (two guitars, bass, and drums) at the Saxon pub or an earlier than planned dinner at the Odd Duck. She decided the Odd Duck couldn’t wait. Wise move.



anniversary tour on Thursday night. I enjoyed dinner with a colleague at Jasper’s before the concert. I always love their blue cheese chips – it really is a single serving. Here are a few members of my team at the event.
I was feeling quite cramped in Penelope on Friday morning, as I drove back from Houston to McKinney. Then a call came in from the VW dealership to tell me that the new car had been delivered. With a limited window to execute all the paperwork, I Ubered over and got it all taken care of. I really like the size and comfort of the Atlas Cross Sport.
me up at SFO and we headed over to Adamo’s for a party he was hosting to celebrate their wedding anniversary and several other events that had been missed over the last year. Will, Christine, and Ollie were able to come for a while and enjoy Adamo’s cooking and the Sam Hunt band. Ollie was sporting his Halloween pumpkin haircut and enjoyed playing with the other party dogs. The Sam Hunt band is the same one that played at Alicia’s 21st birthday party last year. They are really interesting with a cello and trumpet adding to the unique sound:









